Published: 2021-09-30

DOI: https://doi.org/10.52091/EVIK-2021/3-1-HUN
DOI: https://doi.org/10.52091/EVIK-2021/3-1-ENG
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Use of unconventional plant raw material in poultry meat recipe

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DOI: https://doi.org/10.52091/EVIK-2021/3-4-ENG